Nutrition & Dietetics - specializations and skills required

What are the fields of specializations in nutrition and dietics?

Following is the field of the specialization:

• Nutrition in health and disease
• Public health nutrition
• Food toxicology
• Nutritional physiology
• Molecular nutrition
• Sensory science

What skills should I have to become a good a Nutritionist and Dietician?

To become a good Nutritionist and Dietician one should have following skills:
• Interest in food and its preparation
• Good interpersonal skills
• Writing skills to prepare reports etc
• Good research skills
• Problem solving skills
• Compassion for fellow beings
• Organizational ability
• Planning skills